As part of his “Genuine Route 66 Life” series, KC Keefer interviews Yvette Peacock, co-owner of Del’s Restaurant in Tucumcari, N.M. The restaurant opened in 1956.
And although Del’s naturally plays up the beef part of its menu, its Mexican dishes are praised far and wide.
(Image of the Del’s sign by “Caveman Chuck” Coker via Flickr)