Roiled Riviera

The good news is that the Riviera Roadhouse, a seminal Route 66 business in Gardner, Ill., reopened about 10 days ago after longtime owners Bob and Peggy Kraft retired earlier this year, with the new owner using the Riviera’s old recipes.

The bad news is that the Riviera received a “shut-down letter” from the City of Gardner on Tuesday morning that puts the fate of the business and seven employees in limbo.

Bob Keller, who told me by phone that he’s not the owner but is “heavily involved” in the restaurant, said that the letter came unexpectedly. But he says that some members of the city council oppose the Riviera’s reopening because it would create competition to two other restaurants in town.

“They’re just playing political games,” Keller said angrily. He said about $70,000 has been spent on renovations.

Obviously, this situation is in flux. But I have little doubt that members of the Route 66 Association of Illinois, many of which live near Chicago near Gardner, will do their utmost to try to rectify the situation. We’ll try to keep you posted on developments.

(Photo courtesy of Guy Randall.)

5 thoughts on “Roiled Riviera

  1. What the heck is Gardner thinking? The Riviera has to be a decent draw for the town. I’m thrilled to hear that it has reopened, and I’m certain they’ll sort this out and allow it to continue operating.

  2. What does the “shut-down” letter say? It must list a reason for the action. Did they lack a permit? Are some updates done, or previous facilities, not up to code? Are there back taxes owed? What’s the scoop?

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