Mitla Cafe in San Bernardino featured on “CBS Sunday Morning”

The fabled Mitla Cafe in San Bernardino, California, was featured this week during a four-minute segment on "CBS Sunday Morning." https://youtu.be/yI4GLpoTDj0 One little-known angle the network explored was the Route 66 restaurant became an organizational meeting place for desegregation efforts for public swimming pools in San Bernardino. As with Black people across the nation, many … Continue reading Mitla Cafe in San Bernardino featured on “CBS Sunday Morning”

Big mixed-use development announced north of Mother Road Market in Tulsa

Route 66 in Tulsa helped begat the Mother Road Market. The Mother Road Market helped begat the forthcoming North of Market development, a $60 million project that mixes retail, apartments, restaurants and a neighborhood gathering space. That's the essence behind the announcement and the groundbreaking Wednesday for the project at 2219 E. 11th St. (aka … Continue reading Big mixed-use development announced north of Mother Road Market in Tulsa

Tail O’ the Pup reopening in West Hollywood next year

The historic and iconic Tail O' the Pup stand, famous for its hot dog shape, will reopen in 2022 in West Hollywood, California, along its stretch of Route 66. LA Eater reported last week the stand, originally located at 311 La Cienega Blvd., will include a beer garden, as well: The 1933 Group announced plans this … Continue reading Tail O’ the Pup reopening in West Hollywood next year

Tom Willis, owner of 66 Diner in Albuquerque, dies at 71

Tom Willis, owner of the landmark 66 Diner in Albuquerque and charter member of the New Mexico Route 66 Association, died Wednesday. He was 71. Sue Montgomery, vice president of the association, stated by email that "from my understanding" Willis died of COVID-19 and "had some underlying conditions that didn't help." Willis would be the … Continue reading Tom Willis, owner of 66 Diner in Albuquerque, dies at 71

Howdy Burger is 31st sign to benefit from Tulsa’s Route 66 neon sign grant program

The Howdy Burger restaurant on the 11th Street alignment of Route 66 in Tulsa is the 31st sign to be created or renovated through the city's Route 66 neon sign grant program. The sign is an animated design, with its main character tossing a lasso. Howdy Burger is at 1516 E. 11th St. (aka Route … Continue reading Howdy Burger is 31st sign to benefit from Tulsa’s Route 66 neon sign grant program

Ed Debevic’s diner reopens at a new location in Chicago

Ed Debevic's restaurant, famous for its 1950s decor and theatrically surly waitstaff, has reopened in the Streeterville area of Chicago after its previous River North location was closed and demolished about six years ago. The old Ed Debevic's was north of Route 66 but provided such a unique experience that many Route 66 travelers included … Continue reading Ed Debevic’s diner reopens at a new location in Chicago

City of Tulsa issues request for proposals for new Route 66 interpretive center

The city of Tulsa on Monday issued a request for proposals for a mixed-use and Route 66 interpretive center near the Arkansas River after apparently giving up on previous efforts for similar projects. The request, first reported by KRMG radio in Tulsa, had been expected for a few weeks. The requests are due on Jan. … Continue reading City of Tulsa issues request for proposals for new Route 66 interpretive center

New owner of Carl’s Drive-In says he’s sticking with its old-school methods

The new owner of the historic Carl's Drive-In in Brentwood, Missouri, said in an interview he's staying old-fashioned in the restaurant's style, including reviving old recipes. David Kraemer, who purchased the Route 66 diner a few weeks ago from Mike Franklin, told the Riverfront Times of St. Louis about how he's reviving a method from … Continue reading New owner of Carl’s Drive-In says he’s sticking with its old-school methods

Century-old passenger rail car will be converted into a diner on Route 66

A 110-year-old passenger rail car is being moved to Bloomington, Illinois, so it can be converted into a diner on Route 66. The decaying Illinois Terminal rail car once sat for more than 30 years at a former depot in Harristown, Illinois, west of Decatur. David Parker of Bloomington was forced to cut the rail … Continue reading Century-old passenger rail car will be converted into a diner on Route 66

Owner of Missouri Hick Bar-B-Que dies of COVID-19 complications

Dennis Meiser, the longtime owner of the landmark Missouri Hick Bar-B-Que restaurant along Route 66 in Cuba, Missouri, died Friday after being hospitalized for several weeks due to coronavirus complications. He was 65. Mizell Funeral Home in Cuba is handling the arrangements. The visitation will be from 4 to 8 p.m. Wednesday at the funeral … Continue reading Owner of Missouri Hick Bar-B-Que dies of COVID-19 complications